TAN SEE FONG LIVE Cake Decorating Competition

On 10th June there was TAN SEE FONG's "LIVE" Unique Cake Decorating Competition. The participants were given 90min to decorate a round sponge cake. They were provided with Fresh Cream, Melted Dark and White Chocolate, Spatulas, colours etc.
I decided to do an engagement cake. First I cut out the round cake to 1 big heart shape and another mini heart shape. The cake was frosted with fresh cream and stacked on top of each other to form a 2 - tier cake. Then I airbrushed the cake with red sheen colour. I coloured white chocolate gray and molded the bride and groom using TSF moulds. I also moulded a heart shape box, cupids, congratulations wording and made two rings out of chocolate.
I won "SPECIAL PRIZE" for my cake design and was awarded with a medal, certificate and a TSF pattern mould.

Colouring melted chocolate for the moulds ..........

Airbrushing the cake with Red Sheen Colour.........



This is how my cake turned out..........



The bride and groom moulded out of chocolate..........and dusted with edible silver glitter
The cake board was covered with chocolate transfer sheet image hearts...............
The heart shape ring box was moulded out of chocolate. The box contains two chocolate rings for the bride and groom. The lid of the box has a white cupid holding a red heart.



Me and my masterpiece.............
All the participants with the judges..........


The prize giving ceremony was on the 12th .................

All the participant with the judges ............